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CrockPot Chicken Cordon BleuThe Ingredients. --4 chicken breast halves, pounded thin --4-8 slices of ham (I used honey smoked turkey breast) --4-8 slices of swiss che… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
CrockPot Fillet of Sole with Pesto RecipeThe Ingredients. --1 to 2 pounds of white fish. I used Sole. --bottled pesto --shredded Parmesan cheese --foil The Directions. Spread ou… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
CrockPot Barbecued Shrimp RecipeThe Ingredients. --2 pounds fresh raw shell-on shrimp (ask the fish guy for shrimp in the 21-25 per pound size range) --1 stick of butter… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
CrockPot Baba GanoushThe Ingredients. --1 large eggplant (if you're fancy you can call it aubergine) --2 cloves garlic --1 lemon, juiced --2 T tahini (sesame p… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
CrockPot Rotisserie-Style Chicken RecipeThe Ingredients. --1 whole chicken, skinned (4-5 pounds) --2 tsp kosher salt (if you'd like it as salty as the ones in the store, add anot… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
CrockPot Baked Sweet Potatoes with Chili, Cumin and LimeThe Ingredients. --4 large sweet potatoes, washed well --1 tsp cumin --1 tsp chili powder --1 tsp kosher salt --2 to 4 limes The Directio… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
carmelized onionsWhen Vidalia onions are in season, I buy 10 or 15 pounds and slice them up and toss with a little olive oil. Throw in my 6 qt crockpot on l… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
CrockPot Bacon Wrapped Cornish Game HensThe Ingredients. --2 cornish game hens, thawed --6 slices of bacon --1 tsp kosher salt --1 tsp thyme --1 tsp rosemary The Directions. I… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
Rib Recipe--in the CrockPotThe Ingredients. --4 lbs of ribs (I used beef, but you can certainly use PORK) --2 T garlic powder --2 T kosher salt --2 T black pepper -… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
Java Roast CrockPot RecipeThe Ingredients. --3 lb chuck roast, trimmed of fat --3/4 cup brewed coffee --1 yellow onion, chopped --1 red bell pepper, chopped --8 oz… Started by Dr. Stacy |
0 | Dec. 30, 2008 |
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