Sort by:
| Discussions | Replies | Latest Activity |
|---|---|---|
Chicken Deviled Eggs6 Hard cooked eggs 1/2 cup Finely chopped cooked chicken 3 tablespoons Mayonnaise 1 tablespoon Grated onion 1 teaspoon Dijon mustard 1/2 te… Started by Dr. Stacy |
0 | Jun. 30, 2009 |
Golden Skillet Cauliflower2 TB butter 4 cups thinly sliced cauliflower 1/3 cup water 1 cup shredded Cheddar cheese 1 tsp. paprika Melt butter in a large skillet. Ad… Started by Dr. Stacy |
0 | Jun. 30, 2009 |
Bacon Wrapped Garlic Chicken with Cream Cheese Freezer Recipe4 oz. cream cheese 1 tsp minced garlic 1 tsp dried basil leaves 1/8 tsp black pepper 12 chicken strips (chicken breast cut into strips) 1 p… Started by Dr. Stacy |
0 | Jun. 26, 2009 |
Cajun Tuna Remoulade4 tablespoon mayonnaise 1 teaspoon lemon juice 2 small (.5 oz) yellow peppers, pickled, hot; seeded, minced 1/4 teaspoon Cajun seasoning 2… Started by Dr. Stacy |
0 | Jun. 16, 2009 |
Spiced Grilled ChickenSERVES 4 Prep Time: 5 min (plus marinating) Cook Time: 30 min One 6-ounce container yogurt 1 clove garlic, finely chopped 1 teaspoon groun… Started by Dr. Stacy |
0 | Apr. 29, 2009 |
Broccoli and Stilton Soup1 onion, diced 1 tablespoon olive oil 2 heads broccoli, chopped 2 potatoes, peeled and cubed 4 cups chicken broth 4 ounces stilton cheese… Started by Dr. Stacy |
0 | Apr. 24, 2009 |
Hungarian goulashBrown 2 lbs. Beef Chuck (Stew Meat) cut into 1 inch pieces in 3 tbsp oil. Drain. ADD: 1 cup sliced/diced onions 2 small cloves garlic, minc… Started by David E. |
0 | Mar. 27, 2009 |
Mushroom-Smothered TroutFrom Every Day with Rachael Ray December-January 2007 FOUR SERVINGS Prep Time: 5 min Cook Time: 45 min 4 tablespoons butter Half an onion… Started by Dr. Stacy |
0 | Jan. 14, 2009 |
Super easy "Pork BBQ"1 3 pound pork roast 1 medium onion 1/4 cup chicken stock 1 tbsp salt 1 tbsp black pepper 1/2 tbsp onion salt 1/2 tbsp garlic powder - Mix… Started by Dr. Stacy |
0 | Jan. 3, 2009 |
CrockPot Blue Cheese & Steak Roll UpsThe Ingredients. --1 1/2 lbs of flat beef (I used round tip) --1/2 cup red wine --1/4 cup soy sauce --2 T Worcestershire sauce --4 cloves… Started by Dr. Stacy |
0 | Jan. 3, 2009 |
© 2010 Created by Dr. Stacy on Ning. Create a Ning Network!